Tuesday, November 11, 2008

Beans, beans, the magical fruit

I just put my pot of beans on the stove to cook all day. I added carrots, onions, and celery per my attempt to use the produce that I buy, plus I want to add more nutrition in any little way that I can. I also got an idea to add a leftover pork chop that I had in the freezer, wondering if it will work along the same lines as a ham bone. I'll let you know. Looking forward to dinner!

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